Our halfboard

Choosing the half board option gives you the opportunity to enjoy a gastronomic experience. The careful selection of raw ingredients and the search for local products are the fundamental basis for the creation of our dishes.

Dinner at the Hotel Du Lac :
 
4-course menu with appetizer, choice of three first courses and three main courses
Vegetable buffet
Sweet delights from the pastry chef
Once a week, traditional Alpine cuisine from Molveno

FULL TASTE, FULL CHOICE

Discover the art of good taste at the Hotel Du Lac

Greedy moments

Passion, love, enthusiasm and attention to the choice of genuine and quality products characterize the philosophy we share with Davide, our young Chef.
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LA DISPENSA

At lunch we are pleased to welcome our guests in the small "La Dispensa" stube, inside the Hotel Du Lac, where we offer an à la carte menu.
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WINE CELLAR

Our cellar is rich in offers which include the wines of our territory and the labels from the whole national area, but with pride we love making the wines of our land known to our Guests. For this reason, we have carefully chosen the wines and the ...
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Our rooms

It's the little details that make a room your room

 
 
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Via Nazionale 438018 MolvenoT 0461 586965F 0461 586247Contact us