Our halfboard

Choosing half board at Hotel Du Lac means enjoying a true journey of flavors, where Trentino tradition meets the lightness and aromas of Mediterranean cuisine.
Carefully selected ingredients and a strong focus on local products come together in a varied and refined culinary offering, designed to satisfy every taste.

Dining at Hotel Du Lac
 
Each evening, guests can enjoy a complete gastronomic experience:
4-course menu, including a starter
Choice of three first courses and three main courses, featuring local specialties and Mediterranean-inspired dishes
Fresh vegetable buffet
Homemade desserts prepared by our pastry chef
Once a week, we offer a special evening dedicated to traditional Molveno Alpine cuisine, to discover the most authentic local flavors.
 

FULL TASTE, FULL CHOICE

Discover the art of good taste at the Hotel Du Lac

Greedy moments

Greedy moments

Passion, care and enthusiasm, combined with a careful selection of genuine, high-quality ingredients, are the values that guide the philosophy of our cuisine.
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LA DISPENSA

LA DISPENSA

At lunch we are pleased to welcome our guests in the small "La Dispensa" stube, inside the Hotel Du Lac, where we offer an à la carte menu.
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WINE CELLAR

WINE CELLAR

Our cellar is rich in offers which include the wines of our territory and the labels from the whole national area, but with pride we love making the wines of our land known to our Guests. For this reason, we have carefully chosen the wines and the ...
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Our rooms

It's the little details that make a room your room

 
 
ContactContact
Via Nazionale 438018 MolvenoT 0461 586965F Contact us